Mother’s Day Dinner
Join us on Sunday, May 9th as we celebrate Mother’s day. Menu: Spring Pea Ravioli with Duck Leg Confit Baby Spinach with Cumin-Roasted Pears and Maytag Blue Cheese Maine Blueberry Sorbet Pan Roasted Maine Lobster with a Rosemary Cream and Herbed Zucchini Ribbons White Chocolate Soufflé with a Pistachio-Crème […]
Three “In the Kitchen” Dinners Remain
Note the cuisine changes in the remainder of our event schedule! In the Kitchen Dinner Series Join Chef Michael Salmon and his crew in the kitchen at the Inn for an evening of mingling, beverage pairings and plenty of great food. Three events remain in our “In the Kitchen Dinner Series” schedule. We have made […]
“Maine Restaurant Week” March 1-10
Join us March 1st-10thas we participate in the second annual “Maine Restaurant Week”. This is ten day period where participating restaurants showcase their signature dishes on specially priced, prix fixe menus. Our special three-course dinner menu is $30.10 per person and includes a choice of each course. Reserve your table today! Appetizers: Butternut Squash Ravioli with […]
Happy Valentine’s Day
We hope you had as much fun on Valentine’s Day as we did here at the Inn. The weekend was bustling with activity from private “Chef for a Day” cooking classes on Friday and Sunday to a chocolate cooking class for 14 people on Saturday with Kate Shaffer from Black Dinah Chocolates. We made chocolate truffles: […]
The Engine Started!
29 years later (a sticker on the windshield identifies that the car was last registered in Arizona in 1981) the engine on my 1962 Daimler SP250 roared to life. It has been quite a journey to this point. I received the car from Los Angeles in May 2009, stripped it down to the chassis and started […]
Follow us on Facebook and Win!
Follow us on Facebook and Twitter! Keep up with what’s new at the Inn and in the Camden area. We post everything from photos and recipes to special Facebook & Twitter only discounts and deals! Become a fan of the Hartstone Inn on Facebook and automatically be entered into our contest! When we hit 250 […]
Top 10 Romantic Inns
We are very proud to have been chosen as one of the “Top 10 Romantic Inns for 2010” by American Historic Inns and iLoveInns.com. “The Top 10 Romantic Inns have been carefully selected for overall romantic attributes–scenic setting and location, interior beauty and design, subtle yet personable hospitality, pampering amenities and creative activities. Each inn offers […]
Visit Farmers Fare
Written by Meghan Small The building itself is modeled after a classic New England barn framed in Maine hemlock. It’s open design and tall ceilings are perfect for their year round indoor market of vegetables, fruits and other Maine products. In addition, Farmer’s Fare has a real honest to goodness, old-fashioned butcher shop stocked with […]
Hart Stones by Mary Jo
Written by Meghan Small. We all know Michael can be found in the garage restoring his 1962 Daimler when he is not in the kitchen. Many do not know however that when not tending to the various needs of the inn or to her hundred’s of orchids, Mary Jo can be found tucked away in her […]
Orange-Spiced Rice Pudding Recipe
I just received this request from Milt: …would like your recipe for rice pudding. It was in your news letter a while back. I misplaced it. Orange-Spiced Rice Pudding yields 6 portions 1/2 cup water 1/8 teaspoon salt 1/4 cup Arborio rice 3/4 cup milk 1/2 cups heavy cream 3 Tablespoons sugar 1/4 cup chopped dried […]