Experience fresh, locally sourced, gourmet Maine dining at the Hartstone Inn. Our restaurant is open Wednesday – Sunday. Choose from either Curbside Cuisine or our Special Three-Course Menu. Treat yourself to the Ultimate fine-dining experience with our Tasting Menu.
Dinner Menu

$65 PER PERSON
THREE COURSE MENU
ONE
NEW ENGLAND CHOWDER
Clams / Maine Potato / Bacon / Celery / Thyme Butter
BABY LETTUCE SALAD
Green Awe Dressing / Cherry Tomato / Bacon / Opus 42 / Focaccia
YOUNG BROCCOLI
Sunny egg / Salmon Roe / Fingerling Chips / Carrot Vinaigrette
TWO
SICHUAN AND BLACK LIME CRUSTED DUCK BREAST
Beet Puree / Braised Endive / Pickled Fennel / Tarragon Oil
PAN SEARED HANGER STEAK
Maine Grains Farro / Salsa Verde / Pickled Mushroom
CRISPY SKIN BLACK BASS
Kimchi Chutney / Jasmine Rice / Young Squash
ROASTED CHICKEN THIGH
Local New Potato / Baby Carrot / Chicken Jus
THREE
CHOCOLATE TERRINE
Amarena Cherry / Vanilla Anglaise / Crispy Chocolate Pearls
PISTACHIO GELATO
Fig compote / White Chocolate / Orange
EARL GREY PANNA COTTA
Lemon Gel / Strawberry / Creme Fraiche
07/23/2023
The Hartstone Inn will be continuing curbside cuisine at the Inn as well at this time. Daily menus are available on our Curbside page https://hartstoneinn.com/curbside/. Orders can be placed online by clicking on the “Order Here” button, Wednesday-Sunday, from 11 am until 7:30 pm. Take-out of orders can be arranged between 5:30-8 pm.
