Port City Life Magazine Article
The December 2007 issue of Port City Life Magazine features an article on the Hartstone Inn and Chef Michael. The cover of the magazine reads “Camden Tarts,” and inside you will find an article by contributing writer Mindy Favreau titled “Festive Fruit Tartlets.” The article gives a brief background of the Inn and highlights Michael’s […]
Ricotta Pudding Recipe
This is one of our most requested recipes from breakfast here at the Inn, so I thought the blog would be an excellent way to share the recipe with guests interested in making my pudding at home. This recipe will probably appear in my third cookbook, but don’t tell Mary Jo I’m working on it. […]