2012-2013 Hartstone Inn Cooking Class Schedule
Join Chef Michael at the Hartstone Inn for a cooking class weekend, covering a wide range of topics from regional and ethnic cuisines to seasonal and holiday offerings. Classes are informative, entertaining, and of course, filled with delicious food. Weekend packages are $352 – $542 and include two nights lodging, breakfast each morning, afternoon cookies and tea, a gourmet candlelit dinner for two and enrollment for one in the cooking class. Additional enrollment into the cooking class is $45* per person. Classes are held on Saturdays and Sundays from 1-3 in the afternoon. See schedule of classes below for specific class dates and topics. Click on the course topics for detailed descriptions of each class and photos of the recipes to be created. Watch the Video of our Scheduled Group Classes! *Gingerbread House Decorating for Adults is $55 per person.
Date | Course Topic | Course Instructor | |
---|---|---|---|
2012 | |||
Saturday, November 17th, 1-3 pm | Autumn Dinner |
Michael Salmon | |
Sunday, November 18th, 1-3 pm | Autumn Dinner |
Michael Salmon | |
Saturday, December 1st, 1-3 pm | Pasta, Pasta, Pasta | Michael Salmon | |
Sunday, December 2nd, 1-3 pm | Pasta, Pasta, Pasta |
Michael Salmon | |
Saturday, December 8th, 1-3 pm | Gingerbread House Decorating for Adults | Patricia Moroz | |
Saturday, December 15th, 1-3 pm | Holiday Hors d’Oeuvres I | Michael Salmon | |
Sunday, December 16th, 1-3 pm | Holiday Hors d’Oeuvres I | Michael Salmon | |
Date |
Course Topic |
Course Instructor |
|
2013 | |||
Saturday, January 5th, 1-3 pm | French Specialties |
Michael Salmon | |
Sunday, January 6th, 1-3 pm | French Specialties | Michael Salmon | |
Saturday, February 9th, 1-3 pm | Maine Seafood |
Michael Salmon | |
Sunday, February 10th, 1-3 pm | Maine Seafood | Michael Salmon | |
Saturday, March 2nd, 1-3 pm | Thai Cuisine Simplified | Michael Salmon | |
Sunday, March 3rd, 1-3 pm | Thai Cuisine Simplified | Michael Salmon | |
Saturday, March 30th, 1-3 pm | Italian Favorites | Michael Salmon | |
Sunday, March 31st, 1-3pm | Italian Favorites | Michael Salmon | |
Saturday, April 13th, 1-3 pm | Lobster, Lobster, Lobster | Michael Salmon | |
Sunday, April 14th, 1-3 pm | Lobster, Lobster, Lobster | Michael Salmon | |
Saturday, June 1st, 1-3 pm | From the Spring Garden | Michael Salmon | |
Sunday, June 2nd, 1-3 pm | From the Spring Garden | Michael Salmon |